This is the one for which we're famous! Just imagine the best fresh-roasted Texas Grade A Jumbo peanuts – y'all know we roast our own, right? We take these golden roasted peanuts, sprinkle them with salt while they're still warm, and grind them along with pure granulated sugar in a patented process. Our experienced candy makers take this concoction and roll it into sticks that are the perfect mix of peanuts and crunchy candy. Then, we make them that much better by dusting each Chick-O-Stick with lightly toasted coconut. What we're left with is the most perfect candy on earth. It's kind of flaky, kind of crunchy, kind of crispy, kind of chewy, and very peanutty.
Oh, why is it called a Chick-O-Stick? Well, you can thank our founder Granddaddy for that. He came up with the name one day, and well, it just stuck.